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Originally posted by Datajack Franit
Because it's his name?
Because it's his name?
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His name is Ecthy.In Soviet Russia, Fake borises YOU. -
Exactly.
Also, I've made cookies before and received advise on this site. Have all the cool ones disappeared and been replaced by nerds with strong need to overcompensate their inferiority complex?
Anyway, my blueberry chocolate cake is in the oven. It is taking astonishingly long for it to turn solid.
Cooking
Baking
Spam on cuisine threads
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If spam does not belong in a cooking thread, then where? You can do lots of things with spam.
Like...cook it.Long time member @ Apolyton
Civilization player since the dawn of timeComment
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Ok, I'm going to have to do my lump cookie recipe from memory.
3 cups of minute oats
one cup of whole wheat
2 eggs
one stick melted butter, salted
1 tsp vanilla
1/2 cup raisons
1/2 cup sugar...if you like cookies sweet add more. These are just a little sweet.
1/4 cup brown sugar
Mix up the mushy stuff and the dry stuff seperate
Combine the two
Add more wheat until the mix is not very wet
Put on cookie sheet in lumps about half the size of a baseball or just a bit smaller.
Cook until done, brownish. I wanna say 400ish degrees? Something like that. Maybe start with 375 because they have to really cook through. Takes longer than regular cookies and are slightly bready.
Eat.Long time member @ Apolyton
Civilization player since the dawn of timeComment
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Etchy
I will never understand why some people on Apolyton find you so clever. You're predictable, mundane, and a google-whore and the most observant of us all know this. Your battles of "wits" rely on obscurity and whenever you fail to find something sufficiently obscure, like this, you just act like a 5 year old. Congratulations, molly.
Asher on molly bloomComment
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Just added the chocolate icing... sweet!Comment
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Why don't you have a real German Frollein cooking for you?I will never understand why some people on Apolyton find you so clever. You're predictable, mundane, and a google-whore and the most observant of us all know this. Your battles of "wits" rely on obscurity and whenever you fail to find something sufficiently obscure, like this, you just act like a 5 year old. Congratulations, molly.
Asher on molly bloomComment
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Why don't you STFU?Comment
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I will never understand why some people on Apolyton find you so clever. You're predictable, mundane, and a google-whore and the most observant of us all know this. Your battles of "wits" rely on obscurity and whenever you fail to find something sufficiently obscure, like this, you just act like a 5 year old. Congratulations, molly.
Asher on molly bloomComment
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Open pkg of cookie dough, consume. Fast and easy.Life is not measured by the number of breaths you take, but by the moments that take your breath away.
"Hating America is something best left to Mobius. He is an expert Yank hater.
He also hates Texans and Australians, he does diversify." ~ BraindeadComment
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Well, this is a timely thread, since I need some baking advice:
I'm getting ready to move, and am trying to use up foodstuff in the pantry. One thing to be used is a box of semisweet baker's chocolate. Now, I use unsweetened baker's chocolate to make brownies, and it seems to me that I should be able to use semisweet instead by reducing the amount of sugar in the unsweetened chocolate recipe. But the question is: by how much? Anybody have a good formula for substituting semisweet chocolate for unsweetened chocolate?
And, yes, I could just chop it all up into chocolate chips and bake cookies, but I just baked cookies last weekend and want to do something different."I have as much authority as the pope. I just don't have as many people who believe it." — George CarlinComment
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I never have (kneaded dough that isOriginally posted by General Ludd
For the sake of any women you may have intercourse with I hope that either that wasn't meant to be a euphamism, or that you have never kneaded dough before.
). I'll have to look up what that involves (the kneading dough part 
)
from wiki:
This sounds like the few sexual encounters I've had.The dough is put on a floured surface, pressed and stretched with the heel of the hand, folded over, and rotated through 90º repeatedly. This process continues for around 10 minutes, until the dough is slightly elastic and smooth
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The enemy cannot push a button if you disable his hand.Comment
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Philly cheesecake.
===== Crust ======
1 1/2 cups ground pecans or grahm crackers
1/4 cup sugar or Splenda
1/4 cup butter
===== Filling =====
4 packages softened Philly cream cheese
8 ounces sour cream
4 eggs
1 cup sugar or Splenda
1 teaspoon vanilla
==========
Use pecans and Splenda for a low carb recipe (each slice of an 8 slice pie will have less than one carb).
Melt the butter, and combine with pecans/grahm crackers and sugar/Splenda in a large pie dish. Mix thoroughly and press to create crust. Then bake in a 350F oven for ten minutes or put in the freezer for ten minutes. Either will harden the shell, so I recommend freezing, since you won't accidentally burn the crust.
In a seperate bowl, whip softened cream cheese, using a mixer (much easier this way). Mix in the vanilla and sugar and sour cream. Then mix the eggs in one at a time. When toroughly combined, pour into pie crust.
Put in oven pre-heated to 350F and begin checking for doness at 45 minutes. It will probably take longer, but should take less than an hour. It will have puffed up considerably, but shouldn't wobble. If you over cook it, it will be crumbly, but still edible.
Now, you should let it rest for an hour or more . . . but hot cheesecake right out of the oven is actually very yummy. It's soft and fluffy and warm.
When cooled, top with a thin layer of sour cream or your favorate fruit topping (fruit preserves will do nicely) or eat plain.Christianity: The belief that a cosmic Jewish Zombie who was his own father can make you live forever if you symbolically eat his flesh and telepathically tell him you accept him as your master, so he can remove an evil force from your soul that is present in humanity because a rib-woman was convinced by a talking snake to eat from a magical tree...Comment
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The blueberries in my cake didn't quite work out as nice as they were supposed to.Comment
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