Originally posted by Az
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The Nutrition Recommendations for Canadians state that the diet should provide 55% of energy as carbohydrate from a variety of sources. For athletes, it is recommended that 60% of total energy come from carbohydrates. Endurance athletes like marathon runners and triathletes can require up to 70 per cent of their total calories from carbohydrates.
Without adequate dietary carbohydrates, the body inefficiently converts fat stores and proteins from muscles into energy. This can increase muscle breakdown during exercise and impact overall fitness.
Without adequate dietary carbohydrates, the body inefficiently converts fat stores and proteins from muscles into energy. This can increase muscle breakdown during exercise and impact overall fitness.
Also, if I were to consider your diet I would consider the high bad fat and bad colesteral intake a con. You could go with good fats, but that's kind of hard for breakfast. Other cons would be lack of antioxidants and fiber.
If you exercise regularly and with high intensity, the first thing that would be done woulde be the replenishment of your glycogen reservoires in the muscles.
This is the entire point, the effective caloric intake is reduced, even though the nominal remains the same. And trust me, there will be no muscle tissue breakdown as long as you work out and consume protein. I honestly care less and less about "mainstream" wisdom on the issue. It has failed our entire generation, as can be clearly demonstrated by the lardasses you see around in your own neighborhood.
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