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  • Euroland...

    Is weird. Everything's really expensive. Plus, none of the restaurants actually want you to eat there. They don't have menus, and when you come in they don't serve you for fifteen minutes, even after you call out to them. Instead, the owner sits in the back smoking with his preternaturally young wife who you mistakenly refer to as his daughter, causing much embarassment.
    12-17-10 Mohamed Bouazizi NEVER FORGET
    Stadtluft Macht Frei
    Killing it is the new killing it
    Ultima Ratio Regum

  • #2
    Well of course Euroland sucks: It employs lazy Eurotrash.
    The cake is NOT a lie. It's so delicious and moist.

    The Weighted Companion Cube is cheating on you, that slut.

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    • #3
      Where are you?

      Comment


      • #4
        I am in total agreement.
        12-17-10 Mohamed Bouazizi NEVER FORGET
        Stadtluft Macht Frei
        Killing it is the new killing it
        Ultima Ratio Regum

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        • #5
          Originally posted by Ecthy
          Where are you?
          Geneva. CERN, specifically.
          12-17-10 Mohamed Bouazizi NEVER FORGET
          Stadtluft Macht Frei
          Killing it is the new killing it
          Ultima Ratio Regum

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          • #6
            Don't extrapolate Euroland costs from Geneva - the most expensive place I've ever been.

            Maybe a little hasty to judge all restaurants from that one, too.

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            • #7
              Its an Experience! It aint a fast foodfeeding industry but a take-your-time, almost zen-like Place. Get Food? May happen, may not happen. The Customer has no rights here, which prepares him for the outside world, where he hasnt either.

              The Service, which many non-Continentals see as rude, is the first thing adopted of the French Cuisine by other Europeans.
              Wheter the Quality of Food will also be adopted is under discussion, but dont get you hopes up. We first need an intereuropean Conference to set some standards before we proceed.

              Fortunatly most Waiters are not struggeling Actors waiting for their Break-through, but People knowing they are stuck on this for life*. Talk about Motivation..

              Exception Italy: Here the Waitresses are usually eastern european women w/o Visa.
              Curse your sudden but inevitable betrayal!

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              • #8
                Originally posted by Cort Haus
                Don't extrapolate Euroland costs from Geneva - the most expensive place I've ever been.

                Maybe a little hasty to judge all restaurants from that one, too.
                I believe you have missed the joke.
                12-17-10 Mohamed Bouazizi NEVER FORGET
                Stadtluft Macht Frei
                Killing it is the new killing it
                Ultima Ratio Regum

                Comment


                • #9
                  Originally posted by Main_Brain
                  Its an Experience! It aint a fast foodfeeding industry but a take-your-time, almost zen-like Place. Get Food? May happen, may not happen. The Customer has no rights here, which prepares him for the outside world, where he hasnt either.

                  The Service, which many non-Continentals see as rude, is the first thing adopted of the French Cuisine by other Europeans.
                  Wheter the Quality of Food will also be adopted is under discussion, but dont get you hopes up. We first need an intereuropean Conference to set some standards before we proceed.

                  Fortunatly most Waiters are not struggeling Actors waiting for their Break-through, but People knowing they are stuck on this for life*. Talk about Motivation..

                  Exception Italy: Here the Waitresses are usually eastern european women w/o Visa.
                  An expert analysis.
                  Captain of Team Apolyton - ISDG 2012

                  When I was younger I thought curfews were silly, but now as the daughter of a young woman, I appreciate them. - Rah

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                  • #10
                    Re: Euroland...

                    Originally posted by KrazyHorse
                    Is weird. Everything's really expensive.
                    That's just Switzerland. Well, not just, London and Paris tend to be sillily expensive too, but most of Western Europe is pretty close to US type prices, and Eastern Europe much cheaper.

                    Originally posted by KrazyHorse
                    Plus, none of the restaurants actually want you to eat there. They don't have menus, and when you come in they don't serve you for fifteen minutes, even after you call out to them.
                    So true. There are some restaurants that are much better, but service in Europe is much worse than the the US, plus it's still (apparently) harder to recruit people into it. However the lack of menu's thing is a bit weird, I've never found that in a restaurant.
                    Smile
                    For though he was master of the world, he was not quite sure what to do next
                    But he would think of something

                    "Hm. I suppose I should get my waffle a santa hat." - Kuciwalker

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                    • #11
                      Calling Switzerland Euroland
                      Blah

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                      • #12
                        Originally posted by KrazyHorse


                        I believe you have missed the joke.
                        Someone from Canada (national dish: poutine on seal flippers, with a side of beaver in fish sauce) lecturing Eurocoms on food ?

                        That's a great slowburner.

                        KrazyHorse's irony:

                        Poutine: by its appearance, you'll think you've already eaten it.
                        Attached Files
                        Vive la liberte. Noor Inayat Khan, Dachau.

                        ...patriotism is not enough. I must have no hatred or bitterness towards anyone. Edith Cavell, 1915

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                        • #13
                          Originally posted by molly bloom


                          Someone from Canada (national dish: poutine on seal flippers, with a side of beaver in fish sauce) lecturing Eurocoms on food ?

                          That's a great slowburner.

                          KrazyHorse's irony:

                          Poutine: by its appearance, you'll think you've already eaten it.
                          So true
                          Statistical anomaly.
                          The only thing necessary for the triumph of evil is for good men to do nothing.

                          Comment


                          • #14
                            Originally posted by KrazyHorse


                            CERN, specifically.
                            Yes, particularly costly, due to defective parts delivered by the Fermilab.
                            Statistical anomaly.
                            The only thing necessary for the triumph of evil is for good men to do nothing.

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                            • #15
                              I saw at "No Reservations" filmed in Quebec about Poutine
                              Monkey!!!

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