Well I suppose they are quite similar to pasties in many ways...
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Calling anyone who eats meat pies, pasty's, tucks etc....I need help
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All we need now is a 48" pizza.Life is not measured by the number of breaths you take, but by the moments that take your breath away.
"Hating America is something best left to Mobius. He is an expert Yank hater.
He also hates Texans and Australians, he does diversify." ~ Braindead
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I thought pasties were those frilly things strippers use to cover their nipples?
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Does anybody else think "eating a meat pie" sounds hilarious?12-17-10 Mohamed Bouazizi NEVER FORGET
Stadtluft Macht Frei
Killing it is the new killing it
Ultima Ratio Regum
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With or without religion, you would have good people doing good things and evil people doing evil things. But for good people to do evil things, that takes religion.
Steven Weinberg
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Originally posted by DanS View PostGross? It's very similar to a knish. Tasty change-of-pace.
As to the OP, we don't tend to have savory pies around here. But we do have empanadas (the Cuban version). Great fast food. I like the spicy kind.
If empanadas count, samosas surely are. Spicy little potato-and-pea triangles, heavenly!No, I did not steal that from somebody on Something Awful.
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Williamsburg Style Game Pie.
A glorious feast in a pie shell, best served with red current jelly on the side, something my parents have made yearly since we discovered it at the King's Arms Tavern in Colonial Williamsburg back in the 70s. Not to be missed if you can at all help it. We always doubled the mushrooms and bacon and cooked half into the filling.No, I did not steal that from somebody on Something Awful.
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Originally posted by Tiamat View PostI have been offered a storefront by an investor who is throwing quite a bit of money at me. Which is good however, I want to serve savory pies. Now here in Texas we know all about sweet pies, fried pies etc.. not to much in the savory or meat pie pasty catagory.
So I need your opinions, advice, recipes if you have them. What makes a good meat pie for you? What is it about that one particular place that you got to get your favorite meat pie. What is a pasty? NOT some dictionary definition. What do you look for in a good meat pie. Tell me about the crust, the shapes, sizes anything you can think of that might help me out. Does your mum make a great meat pie? Can I have her recipe? Pictures please if you have them of real meat pies.
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