Pizza toppings

[Donegeal]

I just stick with the regulars...

Cheddar and motzerella, but use lots. lots and lots. then add some more. Maybe sprinkle some parmagian cheese on.

(Please remember I'm from Wisconsin where we put cheese on almost everything)

[BeBMan]

Salami! And stuff

[Grandpa Troll]

Originally posted by Donegeal
I just stick with the regulars...

Cheddar and motzerella, but use lots. lots and lots. then add some more. Maybe sprinkle some parmagian cheese on.

(Please remember I'm from Wisconsin where we put cheese on almost everything)

Inddedy

Sounds awesome!

[SlowwHand]

Barbeque pizza. A new taste treat.

[Combat Ingrid]

Originally posted by Donegeal
Cheddar and motzerella, but use lots. lots and lots. then add some more.

Like this?

[Tattila the Hun]

Originally posted by LordShiva
Chicken tikka pizza

What's tikka? I'm asking, because it means "woodpecker" in finnish, to the letter.

[Wernazuma III]

If really well done, nothing beats the classical "Margherita" with only tomato and cheese. And with "well done" I mean basically only in a good Italian pizzeria, preferably in Southern Italy itself. Delicious.

But some of the toppings I like are Onion, Salami, Hot Salami, Tuna, Mushrooms, and various cheeses, e.g. in the classical "4 formaggi".


Now I'm hungry.

[SlowwHand]

That's what he means. Woodpecker pizza. You know how Shiva is.

[Zkribbler]

Originally posted by Wernazuma III
If really well done, nothing beats the classical "Margherita" with only tomato and cheese. And with "well done" I mean basically only in a good Italian pizzeria, preferably in Southern Italy itself. Delicious.

But some of the toppings I like are Onion, Salami, Hot Salami, Tuna, Mushrooms, and various cheeses, e.g. in the classical "4 formaggi".

Tuna on pizza?!? OMFG NOOOO! Let me know when you're going to make it and I'll be sure to be elsewhere.

[LordShiva]

Originally posted by Tattila the Hun
What's tikka? I'm asking, because it means "woodpecker" in finnish, to the letter.

http://en.wikipedia.org/wiki/Chicken_tikka

Hmmm: Tikka tikka?

[BeBMan]

Now I'm getting hungry too

Chicken

[Donegeal]

Originally posted by Combat Ingrid


Like this?

That's okay, I guess, but get rid of the veggies. The only veggie that belongs on a pizza is tomato sause (unless it's a Taco pizza).

[Solly]

Originally posted by Donegeal


That's okay, I guess, but get rid of the veggies. The only veggie that belongs on a pizza is tomato sause (unless it's a Taco pizza).

I used to think that, but I think now a pizza needs some crunch - onions, peppers, jalapenos, etc

[Imran Siddiqui]

The classic plain pizza on a NY/NJ style pizza is absolutely wonderful (though it has to be done right, brick oven ftw).

If I'm getting toppings I tend to mix them up from a choice of mushrooms, jalapenos, pepperoni, Italian sausage, fresh garlic, and onions (usually 2 toppings per pizza, sometimes 3 if I'm feeling it). Sometimes I'll get some spinach as well, but not as often.

[Solly]

Anyone tried egg on a pizza?