This just came in on the wires.
Apparently a chef at the Bellevue Hotel Restaurant & Pedicure Clinic in Trenton, NJ got an order for a prawn salad last Friday - mere seconds before he fell into a trance that rendered him unable to prepare more than 1/8 of a prawn every 2 hours.
Yesterday, at around 6 p.m. local time he finally completed the entrée, only to find that the customer had changed his mind and now wanted to skip the first course and just grab some chili and a medium sized Coke. A spokesperson for the hotel, Mr. Norman "Sparky" Watkins, speaking on the condition that there be no mention of his inability to satisfy his wife in bed, expected the new order to be completed "well before Christmas, absolutely".
Apparently a chef at the Bellevue Hotel Restaurant & Pedicure Clinic in Trenton, NJ got an order for a prawn salad last Friday - mere seconds before he fell into a trance that rendered him unable to prepare more than 1/8 of a prawn every 2 hours.
Yesterday, at around 6 p.m. local time he finally completed the entrée, only to find that the customer had changed his mind and now wanted to skip the first course and just grab some chili and a medium sized Coke. A spokesperson for the hotel, Mr. Norman "Sparky" Watkins, speaking on the condition that there be no mention of his inability to satisfy his wife in bed, expected the new order to be completed "well before Christmas, absolutely".
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