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I'm more of a stew person myself.
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Welsh leek and potato soup, with stilton mixed in- eaten after I'd been walking in the Gower peninsula, it was a truly heavenly experience (and I'm not saying that just because it was cooked by my partner's mother).
Chinese hot and sour soup, with bite size pieces of roast duck (with crispy skin).
Zuppa dei Dogi, a fantastic soup from Venice, with these wonderful fried dumplings made from ground rice and fontina and Parmesan, in a meat broth with julienned vegetables. It looks good, it tastes good, and the dumplings stick to your ribs.
Pumpkin soup, Australian style, with lemon myrtle scented damper bread.
Dal mulligatawny, rich with saffron scent and colour, served with pea stuffed naan bread.Vive la liberte. Noor Inayat Khan, Dachau.
...patriotism is not enough. I must have no hatred or bitterness towards anyone. Edith Cavell, 1915Comment
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I like Borshch and Manhattan style clam chowder best, though my GF makes a heavenly squash or pumpkin soup as well.He's got the Midas touch.
But he touched it too much!
Hey Goldmember, Hey Goldmember!Comment
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NE clam chowdah or minestrone.I'm consitently stupid- Japher
I think that opinion in the United States is decidedly different from the rest of the world because we have a free press -- by free, I mean a virgorously presented right wing point of view on the air and available to all.- NedComment
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Our grandmother used to make the most amazing vegetable soup. The older it got, the better it got. I made it once, myself, many years ago. Grammy, untfortunately, no longer remembers how to make it, as she hasn't been physically able to cook for many years (since she first broke her hip). Thus, the secret is lost.Christianity: The belief that a cosmic Jewish Zombie who was his own father can make you live forever if you symbolically eat his flesh and telepathically tell him you accept him as your master, so he can remove an evil force from your soul that is present in humanity because a rib-woman was convinced by a talking snake to eat from a magical tree...Comment
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No pho?!?!?
There's "cheese soup" but no pho? What the hell are they feeding you in Jacksonville?Last edited by Ramo; October 6, 2003, 22:24."Beware of the man who works hard to learn something, learns it, and finds himself no wiser than before. He is full of murderous resentment of people who are ignorant without having come by their ignorance the hard way. "
-BokononComment
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dak dori tang
really spicy chicken soup usually with some veggies thrown in, really great stuff.Stop Quoting BenComment
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I've decided against eating East asian food. I always end up thinking that there are cute puppies inside.
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I always end up thinking that there are cute puppies inside.
Don't let Korean "cuisine" turn you off to what the rest of what East Asia has to offer.KH FOR OWNER!
ASHER FOR CEO!!
GUYNEMER FOR OT MOD!!!Comment
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Maybe the Chinese, but I'm not sure on that one. I'm almost certain the Japanese don't eat dog, though, so you're safe with that.KH FOR OWNER!
ASHER FOR CEO!!
GUYNEMER FOR OT MOD!!!Comment
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Anyone for Duck Soup?
I love French onion soup, but it has to have giant chunks of French bread with melted cheese floating in it. Mmmmm......
I can't stand mushroom soup or mushroom sauces. I love mushrooms but soup is far too sickly.Comment
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I'm going to have some miso with ****ake mushrooms here in a few minutes. Mmmm.
KH FOR OWNER!
ASHER FOR CEO!!
GUYNEMER FOR OT MOD!!!Comment
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Sour cream in borsch soup? We always put smetana in it, but I guess thats the russian variation
EDIT: In Finland: heavy (fat wise) sour cream is called SmetanaLast edited by laurentius; October 7, 2003, 06:52.Que l’Univers n’est qu’un défaut dans la pureté de Non-être.
- Paul ValeryComment
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Corn chowder and French onion are my long-time favorites. But what's with listing wonton but not Hot and Sour Soup? That just seems...wrong."I have as much authority as the pope. I just don't have as many people who believe it." — George CarlinComment
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