In the mid 90's Salsa overtook Keychup as American's number one condiment. So the question here is simple. what is your favorite Salsa? and what are your favorite chips? (tortilla corn chips, not fried potatoes chips)
Since we are an international forum: are chips and salsa popular at all where you live?
Personally, I have found various salsas to be good. The chain Burritoville makes a killer tomato based salsa, not to spicy. Commerically, Frontera grill has a nice one, but it is expensive. Here in NYC, a Texas brand, Mrs. Renfro's is actually the cheapest (my guess, they are trying to get market share) to buy, and the best in my supermarket. Hot actually means hot, not like in some other Salsas.
As for chips: my favorite store bough were in Chicaog: I forget the brand name, but lo and behold, they are the cheapest to buy there, real Mexican tortillas used. Much better than the more common crap. It's also easy to make your own. Just buy good corn tortilas, cut them up, and either bake them, or fry them.
Since we are an international forum: are chips and salsa popular at all where you live?
Personally, I have found various salsas to be good. The chain Burritoville makes a killer tomato based salsa, not to spicy. Commerically, Frontera grill has a nice one, but it is expensive. Here in NYC, a Texas brand, Mrs. Renfro's is actually the cheapest (my guess, they are trying to get market share) to buy, and the best in my supermarket. Hot actually means hot, not like in some other Salsas.
As for chips: my favorite store bough were in Chicaog: I forget the brand name, but lo and behold, they are the cheapest to buy there, real Mexican tortillas used. Much better than the more common crap. It's also easy to make your own. Just buy good corn tortilas, cut them up, and either bake them, or fry them.
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