So leeks were on sale at the store...

[Dinner]

Last time leeks were on sale I made some leek soup at Mobius's advice. It turned out quite well though it was my first attempt so I just followed a random recipe off of the internet. This time I'd like to aim a bit higher; either a really good recipe for leek soup which someone here has made before or else some other interesting recipe which uses leeks. Any suggestions?

I mean I could do a random recipe off of the internet again but I'm hoping one of our poly chefs knows something better than a random internet recipe.

[Hauldren Collider]

in before MOBIUS

[SlowwHand]

It's a sad statement when Oerdin and Mobius discussing leek soup recipes seems normal.

[Dinner]

Do you even have the slighest clue why mobius might have an affinity for leeks? Think of this as an intelligence test; nothing major but a slight indication.

[Dinner]

Sloww, stop cross posting, you ****ing Texan.

[SlowwHand]

I didn't do anything wrong, leek eater.

[Asher]

You start the worst threads, Oerdin. Truly.

[Dinner]

I'm sorry you don't like trying anything new and that you live in a state where finding extremely fresh and in season fruits & veggies at bargain prices isn't an every day occurrence. Now either contribute something meaningful & on topic or go back to stuffing your face with fast food.

[Dinner]

You start the worst threads, Oerdin. Truly.

Same goes for you, Asher. An Albertan is no better than a Texan.

[Asher]

An Albertan is a lot like a Texan. Except we're intelligent, wealthy, good natured, and most importantly, we are excellent hockey players.

[Dinner]

Leek recipe or GTFO!

[Pekka]

Leek soup is great if you know how to make it! Also, leek is healthy.

I made a broth with bunch of leek, carrots, yams, sweet potato, red potato, onion, garlic, black pepper, kombu, bay leaves, ummm.. plus few other things I can't now remember. Just wash them all but don't peel them, throw them in a big pot, bring it to boil and then low heat for 2-4 hours. Stir every now and then. It's a really good broth plus jacked with nutrition. Make a big patch of it and you can use it as tea, or you can pour it on your food, or eat it like soup.

I make a big patch of it and then freeze it. Good for 3-5 months. Just use one night and you've got super stuff in your freezer for few months to come, plus you can throw in a chicken too, to make chicken broth.

[Docfeelgood]

Leaks?

[Saras]

Chicken and Leek Pie. Very "New British Gastropub Food", if done in a posh manner, otherwise a hearty meal. Recipes aplenty all over interwebs

[-Jrabbit]

My wife makes a killer leek and potato soup.