I was doing a food quiz at Fun Trivia and one of the answers available on a question was "Bubble and Squeak", so I ran a Google search.
It's taken me around 50 years to find out that what Bunny Rabbit was cooking, and as I remember, Mr. Moose kept taking out the ingredients,in that kettle on Capt. Kangaroo was real stuff and not just a goofy song.
"Skittely gumbo, huff and puff, bubble and squeak, and we cook them all together 'till it's good to eat."
Shiiit.
Bubble and squeak (sometimes just called bubble) is a traditional English dish made with the shallow-fried leftover vegetables from a roast dinner. ...
en.wikipedia.org/wiki/Bubble_and_squeak.
"Bubble 'n' Squeak
By: DOREENF
"Cabbage, bacon, ham, onion and leftover potatoes make up this tasty, easy dish. This is a great way to get the kids to eat cabbage. Using leftovers makes this main dish especially quick to make. I recommend using a good nonstick pan. Serve with ketchup, if desired."
Original Recipe Yield 6 servings
Ingredients
1/2 medium head cabbage, sliced
3 slices bacon, diced
1 onion, thinly sliced
1 cup cubed cooked ham
1 tablespoon butter
3 cups potatoes - baked, cooled and thinly sliced
1/2 teaspoon paprika
salt and pepper to taste
Directions
In a medium saucepan, cook cabbage in a small amount of water for about 5 minutes, or until tender. Drain, and set aside.
In a well-seasoned cast iron skillet, cook bacon and onion until onion is soft and bacon is cooked. Add ham, and cook until heated through. Add butter, then mix in the cooked cabbage and potatoes. Season with paprika, salt, and pepper. Cook until browned on bottom, turn, and brown again."
It's taken me around 50 years to find out that what Bunny Rabbit was cooking, and as I remember, Mr. Moose kept taking out the ingredients,in that kettle on Capt. Kangaroo was real stuff and not just a goofy song.
"Skittely gumbo, huff and puff, bubble and squeak, and we cook them all together 'till it's good to eat."
Shiiit.
Bubble and squeak (sometimes just called bubble) is a traditional English dish made with the shallow-fried leftover vegetables from a roast dinner. ...
en.wikipedia.org/wiki/Bubble_and_squeak.
"Bubble 'n' Squeak
By: DOREENF
"Cabbage, bacon, ham, onion and leftover potatoes make up this tasty, easy dish. This is a great way to get the kids to eat cabbage. Using leftovers makes this main dish especially quick to make. I recommend using a good nonstick pan. Serve with ketchup, if desired."
Original Recipe Yield 6 servings
Ingredients
1/2 medium head cabbage, sliced
3 slices bacon, diced
1 onion, thinly sliced
1 cup cubed cooked ham
1 tablespoon butter
3 cups potatoes - baked, cooled and thinly sliced
1/2 teaspoon paprika
salt and pepper to taste
Directions
In a medium saucepan, cook cabbage in a small amount of water for about 5 minutes, or until tender. Drain, and set aside.
In a well-seasoned cast iron skillet, cook bacon and onion until onion is soft and bacon is cooked. Add ham, and cook until heated through. Add butter, then mix in the cooked cabbage and potatoes. Season with paprika, salt, and pepper. Cook until browned on bottom, turn, and brown again."
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