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yea that's right. My son has, inter alia, wheat allergy, and I thought I'd make him some cornbread, because i think he's fed up with rye bread.
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My people call it maizebread.Comment
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Do you mean something like Celiac disease, or a gluten allergy?Originally posted by Saras View Post
If it's just gluten, there are lots of gluten-free flours out there. As stated elsewhere, cornbread is not useable for sandwiches or whatnot, it's more of a cake.
Try spelt flour. That can be good bread.
Or corn tortillas, and then wraps instead of sandwiches.
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Buy a package of cornmeal. All the ones here have cornbread recipes printed on them.12-17-10 Mohamed Bouazizi NEVER FORGET
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