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Originally posted by aneeshm
still firm enough to have a good consistency and to have a nice time masticating.
still firm enough to have a good consistency and to have a nice time masticating.
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You Indians
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Several hundredsOriginally posted by Verto
I've never had curry before. Is there a decent recipe to go by? at that's at my local balti house..
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Patently impossible (except in maybe a few special cases of which I am not aware but which have to exist if this is true).Originally posted by Doddler
Huh? I heard recently that you are now importing curry and pakoras from over here now! How the circle turns.
It's impossible to compare. I'm just guessing based on hearsay. But I'm sure you won't be comfortable eating the sort of food we do on a daily basis.Originally posted by Doddler
How spicy do you have it then? It's difficult to compare really...
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Was there some unintentional (Originally posted by Doddler
You Indians
) innuendo in that statement?
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Anglo-Indian food has developed its own unique take on the cruisine. I've heard it described as spicier than typical Northern Indian dishes but milder and richer than Southern food.Originally posted by aneeshm
And anyway, whatever you have most probably won't be spicy enough by Indian standards (unless you are one of the few who can eat Indian food as we eat it here in India).
Some of the more daring London resturants are really being experimental. Like the chili and chocolate somosas I've drooled about since I heard about them.Exult in your existence, because that very process has blundered unwittingly on its own negation. Only a small, local negation, to be sure: only one species, and only a minority of that species; but there lies hope. [...] Stand tall, Bipedal Ape. The shark may outswim you, the cheetah outrun you, the swift outfly you, the capuchin outclimb you, the elephant outpower you, the redwood outlast you. But you have the biggest gifts of all: the gift of understanding the ruthlessly cruel process that gave us all existence [and the] gift of revulsion against its implications.
-Richard DawkinsComment
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It was on the news a couple of days back, apparently we have better productivity over here.Originally posted by aneeshm
Patently impossible (except in maybe a few special cases of which I am not aware but which have to exist if this is true).
It's impossible to compare. I'm just guessing based on hearsay. But I'm sure you won't be comfortable eating the sort of food we do on a daily basis.
I'd sure give the food a go, but then again people don't get Delhi belly for nothing...www.my-piano.blogspotComment
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I think you may have got it backwards. North Indian food is much spicier and usually richer (in the culinary sense, in terms of fat) than South Indian food. You must have meant spicier than the South but less spicy than the North.Originally posted by Starchild
Anglo-Indian food has developed its own unique take on the cruisine. I've heard it described as spicier than typical Northern Indian dishes but milder and richer than Southern food.
Culinary experimentationOriginally posted by Starchild
Some of the more daring London resturants are really being experimental. Like the chili and chocolate somosas I've drooled about since I heard about them.
I approve wholeheartedly. It can only lead to better food.
What are these samosas, BTW? They sound rather.... radical.Comment
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I'd say they sound farcical rather than radical! Fusion is just an excuse for mixed up cooking.www.my-piano.blogspotComment
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You must have never eaten Andhra foodOriginally posted by aneeshm
North Indian food is much spicier...than South Indian food. You must have meant spicier than the South but less spicy than the North.
THEY!!111 OMG WTF LOL LET DA NOMADS AND TEH S3D3NTARY PEOPLA BOTH MAEK BITER AXP3REINCES
AND TEH GRAAT SINS OF THERE [DOCTRINAL] INOVATIONS BQU3ATH3D SMAL
AND!!1!11!!! LOL JUST IN CAES A DISPUTANT CALS U 2 DISPUT3 ABOUT THEYRE CLAMES
DO NOT THAN DISPUT3 ON THEM 3XCAPT BY WAY OF AN 3XTARNAL DISPUTA!!!!11!! WTFComment
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I feel like curry tonight, too.
map (subtract 1) [1, 2, 3]This is Shireroth, and Giant Squid will brutally murder me if I ever remove this link from my signature | In the end it won't be love that saves us, it will be mathematics | So many people have this concept of God the Avenger. I see God as the ultimate sense of humor -- SlowwHandComment
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Andhra food is an exception. When I refer to the South, I include Tamil Nadu, Karnataka, Kerala, and a few areas of Maharashtra. But you have to admit, the traditional Southie food is, on average, milder than traditional Northie food.Originally posted by LordShiva
You must have never eaten Andhra food
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Ones I like tend to be moderately creamy and fairly spicy, with a runny sauce that isn't greasy.. where are those from?
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Originally posted by Doddler
Ones I like tend to be moderately creamy and fairly spicy, with a runny sauce that isn't greasy.. where are those from?
Could it get more generic than that?
You've just described half of India's food.Comment
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is that like Thai curries? - preferr red curry myself
Afgan food is a must tryanti steam and proud of it
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Chapati
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GUYNEMER FOR OT MOD!!!Comment
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