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Originally posted by Dissident
tomatoes is the best ingredient ever invented. It's what makes Italian food so good.
tomatoes is the best ingredient ever invented. It's what makes Italian food so good.
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Word, tomatoes is the shizzleWe the people are the rightful masters of both Congress and the courts, not to overthrow the Constitution but to overthrow the men who pervert the Constitution. - Abraham Lincoln -
Well what the hell do you "expert" Eurocoms use?
LARD?
no americans that say i'd hit it
Bunnies!
Welcome to the DBTSverse!
God, Allah, boedha, siva, the stars, tealeaves and the palm of you hand. If you are so desperately looking for something to believe in GO FIND A MIRROR
'Space05us is just a stupid nice guy' - Space05usComment
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You use me to make mayo?We the people are the rightful masters of both Congress and the courts, not to overthrow the Constitution but to overthrow the men who pervert the Constitution. - Abraham LincolnComment
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yes it is something new we weird eurocoms are trying...because you know we are just weird...i dont really know...i am just bored...so had to say something...i think...just like this i cant really stop because i like just typing stuff..doesnt matter what...did you know that it is raining over here...it is normal for this time of year but i am on my bike so that is a bit of a problem when it is still raining and i am done with my work...ah i seagull just came flying by with something in his mouth...good change it was like french fries with mayo on it...he and we are back at the mayo...but i forgot what we are talking about so
Bunnies!
Welcome to the DBTSverse!
God, Allah, boedha, siva, the stars, tealeaves and the palm of you hand. If you are so desperately looking for something to believe in GO FIND A MIRROR
'Space05us is just a stupid nice guy' - Space05usComment
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Vinegar is good, but not the Western white vinegar. It's okay if nothing else is available, but it doesn't have any flavours to it.Originally posted by Space05us
Ketchup is too vinegary for anything but the saltiest of foods (such as french fries).
Try the Chinese "brown" or "red" varieties. They are great. Sometimes I drink that stuff straight.(\__/) 07/07/1937 - Never forget
(='.'=) "Claims demand evidence; extraordinary claims demand extraordinary evidence." -- Carl Sagan
(")_(") "Starting the fire from within."Comment
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Is ketchup tomato sauce?
Is it in any way related to the indonesian "ketjap"?Comment
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Or use Malt Vineger which every well stocked chip shop should haveOriginally posted by Urban Ranger
Vinegar is good, but not the Western white vinegar. It's okay if nothing else is available, but it doesn't have any flavours to it.
Try the Chinese "brown" or "red" varieties. They are great. Sometimes I drink that stuff straight.
Vineger on chips
Tomato sauce on chips
Sirarachi Flying Goose Brand Chili sauce and Ketchup on chips
Exult in your existence, because that very process has blundered unwittingly on its own negation. Only a small, local negation, to be sure: only one species, and only a minority of that species; but there lies hope. [...] Stand tall, Bipedal Ape. The shark may outswim you, the cheetah outrun you, the swift outfly you, the capuchin outclimb you, the elephant outpower you, the redwood outlast you. But you have the biggest gifts of all: the gift of understanding the ruthlessly cruel process that gave us all existence [and the] gift of revulsion against its implications.
-Richard DawkinsComment
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Originally posted by Dracon II
Is ketchup tomato sauce?
Is it in any way related to the indonesian "ketjap"?
Yep.
Jon Miller: MikeH speaks the truth
Jon Miller: MikeH is a shockingly revolting dolt and a masturbatory urine-reeking sideshow freak whose word is as valuable as an aging cow paddy.
We've got both kindsComment
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Is that a typo for 'Sriracha'? I don't remember seeing it in England, but I bought some at a local Chinese store here. It's really good, maybe they're going to take over the world.Starchild:
Sirarachi Flying Goose Brand ChiliComment
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Yes. That is a typo. I got hooked on the stuff in the Vietnamese pho bars of Toronto and, by the grace of the gods, found it in a small shop in my town that is the only place to get truly authentic Asian ingredients.
My hunt still continues here in my adopted city of Norwich though.Exult in your existence, because that very process has blundered unwittingly on its own negation. Only a small, local negation, to be sure: only one species, and only a minority of that species; but there lies hope. [...] Stand tall, Bipedal Ape. The shark may outswim you, the cheetah outrun you, the swift outfly you, the capuchin outclimb you, the elephant outpower you, the redwood outlast you. But you have the biggest gifts of all: the gift of understanding the ruthlessly cruel process that gave us all existence [and the] gift of revulsion against its implications.
-Richard DawkinsComment
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I would have thought anyone knows Ketchup by now...Comment
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In the Philippines we sometimes use bananna ketchup. No, really. Tomato ketchup costs more and tastes about the same. I like the consistancy of tomato ketcup better and bananna ketchup tends to chunk and then you can't pour it. They color it red for whatever reason.Long time member @ Apolyton
Civilization player since the dawn of timeComment
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the blending of sweets with food is nice. like berry sauce with snitchelComment
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You just gotta know how to make it.Originally posted by Ted Striker
Well what the hell do you "expert" Eurocoms use?
LARD?
Is God willing to prevent evil, but not able? Then he is not omnipotent. Is he able, but not willing? Then he is malevolent. Is he both able and willing? Then whence cometh evil? Is he neither able nor willing?
Then why call him God? - EpicurusComment
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It seems no one gets the OP.
Christianity: The belief that a cosmic Jewish Zombie who was his own father can make you live forever if you symbolically eat his flesh and telepathically tell him you accept him as your master, so he can remove an evil force from your soul that is present in humanity because a rib-woman was convinced by a talking snake to eat from a magical tree...Comment
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